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Feedback gevenWe made the ten-mile trek to Mitchell for a traditional Canadian breakfast of eggs, peameal bacon, and house biscuits. It was well worth the journey. Despite the rainy morning, the restaurant was bustling with many regulars. We were unsure where we could find a table. The pastries also looked delicious.
During our trip, our hosts suggested driving ten miles to Mitchell for a classic Canadian breakfast of eggs, peameal bacon, and home fries. The experience was definitely worth the journey. Despite the rainy morning, the restaurant was bustling with what appeared to be loyal customers. We couldn't help but wonder whose usual table we were sitting at. The baked goods also caught our eye with their tempting appearance.