Zur Metzger Stub'n - Mittenwald

Location Mittenwald is worth a trip. You must have seen the spots on almost all buildings. Also the butcher Stub ́n, in the middle of which we came back, was beautifully painted. Service Only the drinks are brought to the tables. The food must be taken from the hot bar. Clearing is a matter of service. Everything is regulated. For the almost raw asparagus I have tried, I was offered substitute meat immediately. Ambiente Two rooms are available. The modern butcher Stub ́n or a rustic room with dark bare wooden tables. We found the grate bar more suitable and took place there. The portions were already on the table in a basket. The cutlery a little, ready for two chests and had to be picked up. Everything without a lot of ****, but it was all there. I wanted to try everything and therefore decided for the butcher grill plate (12.50 €) and had to say and write 1 sausage, 1 armoribs, 1 meat plant and a piece of crust roast, belly meat, smoked meat, a pell potato with surcreme and abundant onion. Besides the almost raw Spareribs, everything was fine. As a second dish, the Goulash had to believe in it with dumplings and red cabbage (5,90€). Here too, a defensive part tasted well with paprika powder. Conclusion: Much money.