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Feedback gevenThis place is a must visit. I am big fan of seafood in general but these guys take it to the next level. It’s difficult to spin up a versatile menu given that all (or most) dishes are seafood based but you’ll find it here. It’s not just a properly prepared piece of fish but the attention to detail in each dish. Every time the waiter walks out you’ll be surprised at how pretty the plates are and the accents in the dish. I also like how known classics in this region are served with a seafood spin to it. Passatelli for instance, you find here prepared with lobster in a rich tomato sauce. The staff I found to be super friendly, the drinks on point and mature. The restaurant itself has a nice interior and great ambience. Once you’re finished with your dinner there’s plenty of room to enjoy the lounge side of the venue. Will definitely visit again.
A bit too cool maybe. Funky interior, staff nice but it was not that busy and I think service was slow o purpose to be cool ? Food was nice though, wine was nice and staff were nice when they did serve you. Worth a visit once to make your own mind up.
If you are looking for traditional Italian cooking, in particular from Emiglia Romagna: not your place. That happened to me but I dared to be surprised. If you don 't like fish: see above. My starter was a Tirami 'su of bacalau from salted cod with a potatoe foam topping. How you get from mash to foam you need to ask the chef. Just a little smoked ? bottarga on top. Simply delicious. My wife had an octopussy 's garden above the sea: fennel, horsebean, tomatoes, black olives and she loved it. Secondo was a terrific gnocci made of chickpeas with pulpo. While the texture of the gnocci matched well the pulpo, the additional nutty flavour of the chickpeas gave a pleasant extra taste. The service was attentive and friendly and the atmosphere relaxed. If you allow a mid 50 to use this term, it is a cool place.
Very nice restaurant, warm atmosphere, good service. each particular dish is worked, raw for the top. oysters to try, rich wine paper. It is not a place for children, of course. ideal for a romantic evening. average account 40-60 per person. fully advice.
Found almost by chance, excellent experience, highly recommended, I will return safely! very particular local, urban style, very young. excellent reception of the owner who follows guests in the room for the whole evening. fresh fish, excellent quality dishes. the choice mix between Italian fish and Japanese cuisine. in the media waiting. high average prices but there are all. only margin of improvement, the list is the quality of wines, excellent instead or cocktail. Go!