Taberna Regi - Modus Vivendi

Local more than beautiful. tb has a terrace. they have a very successful tasting menu, although I think they abuse fish/herpes. magnificent service. easy parking in the area.

I visited this restaurant with my partner and my two five-year-old daughters to eat last Sunday. It was the first time we visited the new place, in the old one we had been sometimes and we loved it, we asked for the tasting menu, 65€ per beard without drink. All they brought to us was good, though nothing would stand out as exceptional everything was tasty and well presented. If I had to stay with something, goat cheese to join me from the entrance, among the best cheeses I've ever eaten. the place is very nice, although it was unconcerned that there was no tablecloth (I know it is fashion but for that price less than an individual tablecloth). I was drawn to the attention that one of the waiters explained the dishes without any interest, it would almost seem that the phrases had been learned from the memory but did not understand what it said. the worst of the food was undoubtedly the menu of the children, not for quality, which was good, but for the price. a ration of rabies, merluza bounced with potatoes and peppers and a dessert of chocolate 30 euros. That's all I think is expensive. but my daughters also shared a menu and we were charged an extra eight euros. I had already been warned of it, but it is that neither the first nor the dessert were packed into two rations; for the first they did not even receive an additional dish and for the dessert we had to order. In short, it is a place where you eat rich, but you must polish some details that for the price they have are not acceptable.

It's a Zack Bruell restaurant, so the expectations were high. I hit up a happy hour at Chinato.

Came here around 5:30pm ish before heading to the Ed Sheeran concert.

Not good . They're saying my review is too short so I'll expoundWe got the cocktail of the dayPear vodka with prosecco.