Corte Degli Struzzi

We felt at home, comfortable and spacious rooms. Sunday is a great cook supported by the kind husband, a quiet place to spend their holidays quietly and feel like family. Thanks Claudia

Place a little isolated, cmq beautiful location you eat out under a repaired pergola, few tables served by husband and wife, menu in voice, very good first, seconds also is just a home cooking, delicious vegetables homemade sweets, two three choices very good prices in the norm, cmq definitely recommended!!! !

The farm is going towards its conclusion, there are three ostriches that give the eggs for the homemade pasta and for a good mayonnaise served on croutons, but the ostrich meat is no longer in the menu of this farm that offers only more vegetables of the organic vegetable garden and produces its own oil. Inn in the countryside with four rooms and refreshment that, at least these days, can not call itself a real trattoria, having a menu with very few choices. However, Sunday, a single woman in charge in the kitchen and in the room, with her husband who does it as a unique shoulder, she is a good cook and her kitchen is just simple and maximum homemade: and definitely good; mark it in particular the pigs made in the house at the hall. The winery is affected by the fact that Sunday is astemia, but the red rubbish of the farm Villa Acquaviva di Montemerano is very good drink. Correct costs.

Getting to this farm for the first time, is to feel definitely like going to dinner from the uncles. Welcome to the top with a typical Maremma cuisine very good. We were really satisfied both of the hand-made pines and seasoned with the sauce at the hall (typical dish of the area) and of the pork, cooked by the owner, very tasty. We will definitely be back

We stayed one night, dinner, breakfast and lunch. All delicious, simple and genuine. The dish of appetizers absolutely to try and jams made by them delicious.