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Feedback gevenOur party fully enjoyed our dining experience. The food was EXCELLENT. The service OUTSTANDING. The experience was as if you had been invited to your Sicilan friend’s grandparents home for a formal Italian dinner. White linen table cloths and perhaps decor from the 90’s?
Family owned restaurant for generations. The staff is friendly, inviting and accommodating...and make you feel right at home. The menu has Southern Italian influence with recipes from Sicily and Calabria. There were so many delicious options but chose the short rib special (at Josie's recommendation). It was fantastic. The portions are generous. Highly recommended!
We hadn't been to Le Muscadin in several years. Have we ever missed out! The service, food, and atmosphere is worth the price. We had the barley soup, meatballs, the seafood risotto, and the penne in a rosee-pepper sauce. All was wonderful. We will return.
The space was warm and inviting the service super friendly and the food was delicious I have never had caramelized burrata before but certainly hope to again Seafood pasta with squid huge shrimp and miniature clams had not only a half dozen clams in their shells but there were tons of mini clam bellies in the pasta. Pasta amatriciana is one of my favorites and perfectly prepared The fish special was grade yellow tail tuna and was heavenly A bottle of 2020 valopelicella ripssdo made the dinner complete I will be back
Just the sort of personal touch that is hard to find these days. Owner gave everything a fine touch. Fun and jovial personality. Atmosphere was cozy in sense that it was full of couples and families. Servers were excellent, knowledgable, and genuinely friendly. Interior was basic but clean and intimate. Food was unbelievably tasty fresh.