Restaurant EVOO - Montréal

My wife and I recently decided to spend my 35th birthday in Montreal and as soon as that decision was made I immediately rushed to try to get a reservation

This restaurant lives up to the hype! I made reservations way in advance, although, I don't think it is as tricky to get into as Joe Beef.

Having had an spectacular experience at Joe Beef on my last trip to Montreal, I gave the sister restaurant Liverpool House a try. Like with Joe Beef,

Had high hopes for this restaurant. Took 40 minutes for our food to arrive! We had pretty simple brunch items ordered. Latte was not hot. Hash browns were under cooked. Found out that the restaurant is closing permanently in a month.

Just because of the fried shrimp head that was served to us as a lover. My wife ate her, I refused to take this as a mockery. If not, there is still a restaurant that has no Canadian à la carte wine; a good rioja accompanied our excellent meal and full of invention.Effective service without a lot of smile.Magnetic meal offered on Thursday evening at excellent prices.No tablecloth or set.