Une crepe - Montréal

My first going there and have a crepeIt was very delicious.The gluten free are made with buckwheat flour and are very airy.

We only came upon this restaurant because our original plan for brunch was scrapped as a result of long line-ups, but boy, are we glad we did! Right as we

SOOOO delicious! This is right across the street from where we are moving this summer, and we will definitely be back (perhaps too often for our own good

Located right by the metro station. Stopped in on my way to the train for a snack. The apple and walnut crepe was awesome, only wanted to eat half but it was too good to stop and I ate it all. Highly recommend.

Dj Waitress kept switching songs every minute into every song. Make a playlist or play the radio. The Crepe was good but I don't really know why I couldn't get maple syrup. Didn't really get all the alcohol or cocktails... are you a crepe place or a tavern, or a bar? Did I misread something?