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Feedback gevenIt is a good, cost-effective restaurant with nice personal
Eating was very good. obviously from scratches in a way that is rare for Indian restaurants. butter huh was overly sweet, more like a tikka masala. the seasoned were very low, even at the so-called spicy level. Please note that this is a BYO restaurant. there is a fleet store 1 block away. decor is minimal. try it worth.
Great tasting eating, restaurant was freezing so eating came cold. the beginnings of the meat were dry and cooked over. vegetarian options delicious. service was friendly, but slow, forgetful and inattentive. curries were the best tasting curry I had in Canada. pros and cons. Overall, due to cold straightened, slow service and dry meat starter would not recommend.
Some friends for dinner here based on good reviews, gluten-free and vegetarian options. all ordered at medium level. had sweetsepakora and fried okra as starter, then alloo-rolls, baingan bharta, mixed daal and butter huhn together with naan and rice. the courts were all quite boring, not strong aromen, and nothing in all spicy. Maybe we should go for the “hot” instead of medium option to get more intense aromen, or we ordered the wrong dishes. but without any of the dishes being very interesting or unique, I cannot recommend this place.
Very nice decor, nice vibe very good food. Bring ur own wine.