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Feedback gevenStay very friendly. Cute decoration. Fresh food and tasty dishes. Discover the typical Mexican gastronomy. Excellent service. I highly recommend!
I can't eat onions. It's medical. When booking, I entered Open Table that I couldn't eat onion. A lady called me yesterday to confirm my reservation and advised me that the menu was different because of the F1 weekend. I asked him if they served onion-free dishes. She made sure there's lots of options. When I arrived at the restaurant, I advised the server, very friendly, that I couldn't eat onion. What did they serve me? Chorizo tacos, with lots of onions! When I pointed out to the waiter that there were onions in my tacos, only at that time, the cook finally said that all dishes have onions in the marinade. A chance I saw the onion dice. I'd be very sick right now. I got two microscopic pieces of fish in a tortilla. Prices are high for the quality of food that is more than usual. I wanted to like this restaurant. But I still went to an emergency room hair! No considerations for people with food restrictions. Go elsewhere! Our love dinner for our wedding anniversary is water.
What can I say... wonderful food and a great waitress. Perfect recommendations will highly recommend
Cocktails and guacamole are great...to enjoy on the terrace a beautiful summer afternoon. The dishes (tacos and fuert platos) lack a little flavor... except for tacos with pollo tinga. Music a little too strong inside... I didn't understand the principle of the bar in the basement... but we were in the week.
The service was great. We enjoyed our first of many visits.