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Feedback gevenAfter a day trip to Haliburton, we decided to have dinner before heading back to Toronto. We passed by this building that was right by the waterside and decided to look no further. The menu was surprising because it appears to be Italian/French cuisine, but many dishes included some sort of Asian flavour (curry, pad thai, wontons). We ordered the goat cheese wontons to start. It was pretty good. It came with a side of sweet chili sauce for dipping. The waitress commented that they are addictive. I wouldn't go that far. For mains, we ordered lamb shank tagliatelle and duck breast mushroom risotto. The lamb shank was tender and fall off the bone. The tagliatelle had a nice herby flavour and came with nicely char grilled veggies. The duck breast mushroom risotto was the best dish. Generous serving portion. The duck breast had crisp skin and juicy meat. The mushroom risotto.. now that was addictive. It was perfect consistency and the flavour just kept you wanting more.
The best sushi in the South Shore of Montreal! Careful and warm service. Do they even remember my son's allergy?
From far the best! The products are fresh and the staff is exceptional.
Amazing sushi! Great fast, friendly service! Relaxing atmosphere.
The best.