Black Cockatoo - MOUNT BULLER

The restaurant could have been rated a 4.5, but there were some issues such as the loose and wobbly table top that needed a screwdriver to fix. The atmosphere was warm and welcoming, but the furniture was poorly maintained. The seats were comfortable and there was plenty of space. The room was divided into two sections with a walkway in the middle. There was a lovely real fireplace in the front area where guests could enjoy small plates of food and drinks. The food was very good, with the pork belly being tender and delicious, but could use a sauce. The $70 scotch fillet steak was good, but not excellent. The desserts were good, but not outstanding. The service was efficient and friendly. Overall, the experience was good but the prices were a bit high for the quality offered.

Seriously stylish spot with its outdoor terrace for more casual dining/drinking. Had anticipated a serious shortage of decent places in Mount Buller but was more than pleasantly surprised.<br/ <br/ Sensibly, menu is limited (4 mains along with a few 'sides ' but generous portions ensure that they can be easily combined to make a decent meal. The Middle Eastern lamb was superb, the salmon excellent as was the grain salad. Service friendly and attentive although a run on the bar can mean you have to wait for drinks if ordering anything other than wine (barman take his mixing seriously! <br/ <br/ It 's a touch pricey but no surprise considering its location.

Everything is delicious, and service is great it's a little inconvenient that it is booked out a lot! But that's my only complaint!

The restaurant has recently transitioned to a more limited tapas menu, and in my opinion, it's the best change they could have made. The fine dining atmosphere is still beautiful, but the new menu has created a more relaxed vibe. The food is still absolutely delicious!

Cozy place in sky resort. Good place to warm your body from snow and winter wind