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Feedback gevenThe facility is a little bit in the years, may be that the current pächter family only has a contract until autumn 2017. the food has tasted very well, in person we only felt the prices, especially for drinks, as a bit overcrowded - pasing is actually not the Munich marienplatz...
Were already 2 times here for dinner.A little older, menu good-bourgeoisy.Essen tastes good, portion ok, but inexpensive to my opinion a little too high.
We had a former meeting. that's why I eat two times there. on the first night obatzer (catastrophe, quasi unniceable) Swiss wurstsalat (so purple). on the second evening, weeen carvings of the calf, (very good) and tagliatelle with mushrooms (good). friendly fast operation, beautiful beer garden.
The hotel was very clean, with staff able to communicate in english. Breakfast was excellent and we also dined at the hotel. Food was fantastic. The hotel is situated about 5min walk away from pasing station.
Have stayed in the post and fed in the evening in the restaurant there. friendly, attentive service and then (to) large portions. lammkotelett was tasty, puffs great, salat big. we enjoyed it!