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Feedback gevenReally good, and fresh, Italian in nancy’s Cuvert-Marche. we had three different fresh pastas and an aubergine parmesan dish. all were very, very tasty. service was friendly and quite fast. we had a few server, the excellent English (our French. is almost not present.) we split a dessert of limoncello-soaked basa served with marinated/alcohol-soaked acidic crunch. excellent!
Really good, and fresh, Italian in Nancy’s couvert marche. We had three different fresh pastas and one aubergine parmesan dish. All were very, very tasty. Service was friendly and pretty quick. We lucked out and had a couple servers that spoke excellent English (our French is nearly non-existent). We split one dessert of limoncello-soaked babas served with marinated/alcohol soaked sour cherries. Excellent!