Transparence - Nancy

A Wednesday evening ..... 29€ for the ephemeral menu. dessert flat entrance. fun mouth and stab. the first comment that is necessary ... is that the rate is unlikely for an evening menu in a restaurant of this level. dishes are of an undeniable presentation and dishes of an irreproachable quality. a seasonal cuisine rich in flavors and colors. a very beautiful room with views of the kitchens or calm and serenity reign. the leader keeps an attentive and interested eye on his clients. We were able to exchange for a long time at the end of the meal and it is frankly very appreciable. I repeat it ...... at 29€ the evening menu it is absolutely necessary to go test the card as these changes every month and 1/2. ...as long as we're concerned, it's a real blow of heart. it is also a must to come back and discover the menu at 60€. ... it is also a must to enjoy the future garden terrace that for the moment is working. Thank you to the chief for this beautiful parenthesis. passion lives in you and she sweats in your kitchen.

Dishes with extraordinary flavors, with brilliant colors on plate, from the entrance to dessert I had nothing to say if it was only succulent until the cooking of vegetables! I just allow myself to make a note of the restaurant lighting that is too white to my taste and that is cruelly lacking heat with this long white wall contrasting too much with the warmth of chairs and furniture. otherwise everything is perfect and the pleasure of going home!

This lunch was nice. Good advice in local wine, kitchen was excellent

As other reviewers have mentioned before, this is certainly not a top-notch Michelin restaurant. But on the other hand, it is much more affordable than many others, and food quality was still really good. We had a delightful evening, and the price-quality ratio was definitely convincing.

Very nice discovery. Very nice dishes, original tastes eel/sweet, olives/fresh and a perfect cooking precision. Young, pleasant and caring. Perfect because serious without being ruined. That was really good. I'll be right back.