Le Bambou d'Or - Nantes

Our last visit, three years ago, it was a catastrophe. Since the decor has changed as well as the apparently cook... and that is a good thing. The service is not very fast, but the waitress was friendly. The nems were good, the very hearty bun. We took a lemon beef skewer or shrimp with a hot sauce, and my time was pretty good. conclusion, we're on the right track.

Restaurant almost empty (a table of 4), we waited for an hour our dishes. It reigns in the soap-free toilets a smell of urine mixed with febreze... So we decided to shorten this culinary catastrophe (according to the waitress. c is normal these are homemade pins .... normal pr un resto no?)No commercial gesture, on the contrary, the entries being part of the menu, the invoices full pot to the cardfuyez !!!!

The kitchen is rather uncertain, and the quality of the mediocre ingredients. It took 50 minutes between the entrance and the dish (when only four tables were occupied.) the waitress did not consider it useful to tell us a little word of excuse.

The frame is very stripped it changes for an Asian restaurant the dish of 10 doughnuts is very good except its mussas much too spicy, soja in box for chicken salad c is damage.good welcome

Pleasant setting. Careful service very good beef in the good Cantonese basiltres, however it was a little cold foresee a little wool when you go in the spring