Dijulio's - Naples

The garlic bread appetizer is a MUST. Everything we had was extraordinary. My father had the bastards and said they were the best he had for a while. The staff was friendly and they need to train them well because our waitress Paulina said it was her first night and she did great! It's very busy, but we just had to wait about 20 minutes. We'll be back.

I had mussels and it was excellent. I've never served this dish with open shells. And the chopped house salad was unique and also excellent. Service was also excellent. Can't wait for another wonderful meal!

Nice little Italian restaurant. Laid back atmosphere, friendly wait staff and a simple menu. Food was good. We ordered pasta and garlic bread with a side of sausage. The portions were generous. Entrees came with a salad or soup.

The owner works there which is always a plus. The food was fantastic and authentically Italian. Reminiscent of eating in Florence Italy on the piazza. You known it’s good when the locals have been coming for 10 years or more.

Eating was great, and our server was excellent. Her name is Judith. My only complaint is that we had a reservation at 4:30. We're here at 4:00. We wanted a drink before we ate. They didn't let us sit until we were all present (10). Two of us weren't here yet. My question is if the table is reserved and no one else will sit there, why did we have to wait? I know from experience Hostess is stupid like rocks.