Ke - Napoli

LOCATION: 4/5. Nice spot in a wide square. Outdoor seating is cozy and comfortable. SERVICE: 5/5. Friendly staff and short wait. MENU: 4/5. Average variety for a small place such as this. FOOD: 4/5. I ordered salami in oil and lime mortadella, both delicious! PRICE: 5/5. I paid exactly what I expected to for what I got. Honest and cheap prices. TOTAL: 4.4/5.

Nice, little bar with friendly service, good local wines and some interesting Italians craft beer. Provided some great little snacks as well including some local sausage and cheese.

My daughters and I just stopped in for a few drinks. We enjoyed the staff behind the bar who asked about our stay in Italy and applauded our singing a Bruno Mars song that had come on over their system. Fun time!

Crossed the threshold of this delightful place begins the journey into an incredible world made of smells, flavors and emotions and the creator of all this is umberto manzilli, patron of the local. the place is fantastic and the environment is extremely cozy and you feel at home. the furniture is rich in personality and allows to understand the personality of the owner, unique person and friend. natural and soft colors that allow the eye to relax. the only view of the world. Gulf of napoli. during the food and wine journey innovation and tradition combine in a perfect synthesis. everything that is prepared totally respects the traditional and primary flavors of the ingredients, strictly bells and of absolute excellence. You order the giant toast, they make me forgive, but I am and I have known this place since I am years old. Now I've got some cocktails on the tip of the diamond, the top. you will find no place with these cocktails and especially with details that complete the ice completely transparent and perfectly designed. I can assure you that the skill of the team of the ke bar will be able to surprise you, always! the elements used by the tender umberto manzilli are of undisputed quality and is excellent also the price quality ratio. the combinations, wisely recommended by umberto, if you decide to swallow the wonderful cutting board of meats and cheeses, well prepared, are decisive for the exaltation of flavors that, on the palate, are clean, full but at the same time delicate and persistent. I can not finish my review without changing all the staff, always excellent in the service offered. Thank you very much.

We stopped by chance and now we will definitely return. friendly staff and really good drinks. then the atmosphere transmits you serenity, I highly recommend