Trattoria Da Papa - Napoli

Beautiful authentic Italian restaurant. Had a delicious meal here. I recommend the carbonara pasta.

A family restaurant, ran from 3 generations of a family, with great service and amazing eating. the environment is not great, but this place is a certain gem. forget about the luxurious decoration (although the pictures are on the wall.really beautiful) like everything that is important here is good service (the personal is super friendly, also the older generation that cannot speak English) and eating (that is really good).

Great atmosphere! great chefs! great authentic Italian cuisine! all around only absolutely amazing experience! if they are in the inner city of neapel, I recommend them to check this place.

I am proud to find these “hole-in-the-wall” facilities. a cozy and true mum and pop shop. they can not expect great things from this place as they approach it from the front, but they would be wrong about eating and they would miss what I think is an authentic Italian experience. I knew they were closed at 6 o'clock, so I quickly went there to eat with enough time before I close. arrived at 5:25PM (on Sunday), there were local Italian families just leaving the restaurant. I took this as a good sign of local approval and authenticity. the owners seemed a little surprised to see that an American comes, or perhaps a little concerned about the proximity to the closing time. yet they welcomed me and I ordered the roasted otopus, bruschetta, pistachio ricotta tart (for dessert), and coffee. all these dishes were excellent. the sauce made the dish really with the roasted otopus. they will notice that the dessert I have chosen is not on the menu and I think they can turn through some options. I had actually asked for tiramisu, but I was informed that only the pistazit ricotta tart was available. it tasted as great as it looked. I might want the taste of a pistachio kanoli. the coffee was also excellent and in the typical Italian style and in the quantity – what we would simply call an espresso in the usa. this place seems to be really proud and is known for its seafood, so I would probably try to make a larger seafood option next time.

Absolutely delicious! We had the mozzarella and prosciutto, definitely the best mozzarella I’ve ever tasted along with the squid ink pasta. Whole experience was lovely, family run business with friendly service and incredible food.