Bimini Road - Nassau

We visited 3 times in succession! in the first night the cook came out to talk to us about what my celiac daughter could eat, most of which could be adjusted. they have a separate frit for pommes. the pommes were amazing in the first night. in the following nights we do not need to check again with the cook. eating was not so delicious in the following 2 nights and was only average for the gluten eaters, but we were just glad to find somewhere that seemed safe.

My son is celiac. we wanted to talk with a cook to discuss safe options for a heavy food allergy. the waiter came to table and asked what allergy and we shared gluten. she said no problem that we guests come with this allergy every day. they shared which safe options are and said they would cook double check with cook. they have gf penne pasta on menu. Most fish and seafood dishes are safe but must be safe. the problem was according to my opinion that they were busy, and we left our watch, as food runners began to fall on the table, not the waiter and something seemed off, but we didn't say what was a mistake. my son was served regularly penne pasta and he began to eat it. moments later our waitress came to deliver gf penne pasta. I think the consummation is that they are able to serve safe meal times for celiac, but they only need to communicate throughout the entire way, as there are many different people who serve the table.

Personal very knowledgeable. the chef came to the table to make sure what we could eat. she also served eating. many decisions. celiacs plus one with also tree nut and husk allergy. the food was good. No one had taken action

Cracked snapper is gluten-free. the daughter enjoyed it.

Chef was summoned to the table. Will provide menu items that are gluten free.