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Feedback gevenThe steaks were fabulous, the shareable sides were very generous, and the delicious carrot cake could easily serve four people.
The restaurant offers excellent service from a very knowledgeable staff. The food is prepared perfectly and there is also a fantastic selection of craft beers to sample!
Our server, Walter was great. Ribeye was overcooked and underwhelming. However, the Waygu Burger, truffle fries and raspberry tiramisu were AMAZING! Definitely order these!
I had the most amazing experience at this restaurant thanks to the incredible manager, Nick, and the exceptional female server. They truly made my wife's birthday evening special and wonderful.
Alligator is spicy and delicious. Flatbread we requested mushrooms on one side only, was done no questions asked. Goat cheese melted in mouth. Lobster bisque was delectable. 10 oz filet requested medium rare and melt in mouth along with sear on outside. 85 day aged bone-in ribeye has a slight salt from aging and pairs well with overall seasoning on the steak was requested medium rare and was spectacularly done. The chocolate cake was heavy bodied yet light to the stomach. We thoroughly enjoyed all of the food we tried and would absolutely order again. Wait staff were prompt and pleasant at each interaction. The General Manager, Nick, payed a visit to our table; made sure we felt welcomed. 5 of 5 would recommend again!
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