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Feedback gevenI cannot sing the praises of this place enough. You must try the steak! The fresh oysters were perfect and the cocktails are always mixed to perfection. I absolutely love this place.
This small restaurant offers excellent New Orleans style dining with a friendly and attentive wait staff. The view of the Shawangunk Mountains from the deck is great. The jambalaya with shrimp was rich and spicy, the best I've ever had. My companion's roasted trout with pilaf was moist and flavorful, and our friend's mushrooms were delicious. The homemade key lime pie we had for dessert was outstanding. The bar has a great selection of wine, beer, and creative cocktails. I can't wait to go back!
This was definitely my first and last time dining at this restaurant. We arrived on time for our reservation, but were seated in a corner of the long bar, which was difficult to navigate. Although our waiter was friendly, the service was very slow. The dish I wanted was sold out, so I settled for a burger that was overcooked. My friend's dish arrived cold and we had to ask two different people for utensils and napkins before receiving only the napkins. The wings were delicious, as was my drink, but I was never asked if I wanted a refill when my glass was empty. Overall, it was a disappointing experience and I will not be returning.
I and my roommates and a few friends wanted to take a bite to eat in new paltz, but we wanted to try a place we had not yet, we found this little spot right behind the waterway market. the place seemed very relaxed, but really nice, welcoming feeling. we got the Gator bites, Cajun wings, and crab cake as Sone starter and everything was absolutely delicious, the wings had a great taste with Sone heats, and the Gator bites tasted like wicy huh, the dressing steak was so good, excellent color and taste, cake with a truffle sauce that really made it go back to work
Wait staff was super nice and professional, food was to standard but it took an hour to get our food which consisted of 2 appetizers and 2 sides. Also I’m 99% convinced their french fries were from McDonald’s. Their kitchen was backed up so i wouldn’t put it past them. Probably won’t be back
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