Bridgette Bar - New York

We went to the restaurant for dinner on a Saturday evening. The staff was professional and friendly. The food was excellent, with a great combination of flavors. The only drawback was the Lobster Fusili, where the sauce overpowered the lobster, making it hard to taste the lobster itself. I mentioned this to the server and was offered a different dish, but I chose to stick with the fusili because it was still good, just not very lobster-heavy. We also tried the Charred Scallops (delicious), Octopus (good), Steak dish (fantastic), and Bread Pudding for dessert (quite tasty). We also enjoyed a few cocktails and my partner tried a new beer, all of which were very good. We were pleased to see they had a coat check as well. We definitely plan on returning to this restaurant.

We had a fantastic experience at this restaurant. The service was excellent and the food was delicious. It was one of the best meals I have ever had!

My husband and I visited Bridgette Bar based on a recommendation from our friends. I ordered the rainbow trout with kale and potatoes. Oh my goodness, I will never forget this meal. It is definitely one of the best dishes I have ever had. Thank you for making our dining experience so enjoyable. We are excited to come back and will be sure to recommend your fantastic restaurant to everyone we know.

A beautiful space, friendly and knowledgeable staff, a fantastic menu and delicious food and cocktails mean we'll be back and back and back and back. Try the brunch! It's less busy and the food is terrific. Calgary needs way more good brunch spaces. Just go. Make a reservation or you'll never get in.

We had an exceptional meal and experience. Our server Lisa was outstanding. She was knowledgeable and keen. She knew the menu well and paired our courses with drinks and wine. We’ll definitely be back and we will tell our friends