Buddha Bodai Kosher - New York

First, the portions are huge, I would recommend two netzen between at most three. it was 30c outside, which was cold compared to inside, wow it was hot. eating was good, but nothing extraordinary. we had a few starters that were in order and the main thing that were good. the aubergine was probably my favorite, but the crispy bark sweet acid chicken meat were also good. a good solid option but hopefully we will find even better on this trip. updated by previous review on 2022-07-05

Wow. this is one of my favorite meals I've ever had. absolutely delicious. dim sum is one of my favorite kitchens, and I really missed it. it is one of the things that I would cave over the first few paints I would try to switch away from the consumer animal products, so it is amazing to have such a delicious option. can confirm that the following articles have no eggs: garnel rice roll, vegetarian steamed rolls, orange, sticky rice in lotus leaf, rave cake. some dinge have eggs, and this is marked on the menu.

I grew up eating everywhere in chinatown, so I am very familiar with the authentic witness. this is the best vegan chinese I ever had. I always come back and the staff is always so nice and everything is dirty cheap! best restaurant in nyc hands down. get the wheels! the flesh is the best, but they are all amazing

What a sound. that was our best meal in ny. very authentic aromen and atmosphere. good efficient service and cheap

Some of the best vegetarian Chinese food I've ever had, if not the best. So many options, tasted great