Claudette - New York

Came here for brunch on a Saturday. We had a reservation and were seated promptly. The place was really busy. Our waitress was very pleasant and accommodating. The menu was small but diverse with an obvious French flair. We picked a few dishes which all turned out amazing. Food was fresh and flavorful and the cappuccino was noteworthy too! We really liked the decor and atmosphere also. Would definitely come back!

Phenomenal meal from start to finish. The atmosphere is very sophisticated without trying too hard (common in the city) and despite every table being full, they did a great job disguising the noise barriers on the wall?so you can actually hear yourself having a conversation. It?s a small touch that makes a big difference at an intimate dinner. The appetizers were great and the lamb dish is a no brainer. Additionally, the service was excellent. This is a must go.

We were in the private ?Flamingo Room? downstairs and I can highly recommend this space for a dinner. We had 20 people which perfect for the size of the space, and the package comes with your own staff member taking care of your every need (shout out to Israel who was wonderful). It?s very reasonably priced considering the high quality of the food, the amount of food included, and the range of options for drinks available. Really very happy with our decision to visit and hope

What can we say... we are left speechless after our event. There are plenty of people to thank for our successful wedding dinner at the Flamingo room, but the most regarded people would be Ms. Child, Jennifer, Lauren, On the clock Manager, the dedicated butler for the night and the servers. We had plenty of issues with decision making such as the menu and decorations, however the management team helped us structure the event in a flawless manner. They cooked up good food,

Sat outside, totally love the pita and hummus, but the lamb pita was a bit spicy for me, regardless it was good. Service was amazing. I was so full I couldn?t make it to desert.