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Feedback gevenI had a fantastic experience at this restaurant! The service was excellent and the food was delicious. I arrived towards the end of brunch and the indoor seating was quite busy, so I suggest making a reservation online. I particularly enjoyed the authentic spam musubi, pork skewers, and the chicken with rice and macaroni salad. I wish I could try more dishes, but unfortunately I have a seafood allergy and most of the menu contains seafood. However, my friend recommended the scallop dish, saying it was delicious. The pasta was also good according to my friend.
I visited this restaurant during restaurant week and I was thoroughly impressed with the delicious food. The portions were generous and everything tasted amazing. The atmosphere in the restaurant was lively and unique. I suggest making reservations in advance as it is a small space and tends to be crowded. I will definitely be returning in the future!
He celebrated here a late Valentine's Day. it is one of our favorite restaurants in the city. amazing eating and wein, great mood.
So an amazing time, we often come and it is always on point- eating the service. we brought our 3 years old and he eats a storm, grabbed the musubi from the stock plate and insisted on more steak. the staff let him look into the kitchen and was so friendly. eating was amazing, something for everything, from my vegetarian mother to carnivore brother and 3 years old child.
Great restaurant, inconceivable, but cozy furnishings. very good innovative food.