Pepe Rosso - New York

The sauce was really good but the spaghetti was crazy undercooked I couldn't eat it it was still hard.. The penne was just a little undercooked could still eat it but needed a couple more minutes for sure

Rigatoni Mushroom Peas Broccoli Spinach G.O is absolutely delicious, the garlic and oil sauce is so flavorful. Spinach was very chewy but the rest of the veggies were cooked to perfection. One big problem was that there was hardly any pasta w my meal! I'm not even talking portion there was just a spoonful of rigatoni. I was disappointed bc it was so small.There was plenty of veggies it was the pasta that was the issue. I paid $17 for a spoonful of pasta. Eggplant Parmiggiana was excellent, big portion for an app. Perfectly cooked. Pepe Rosso gives you complimentary focaccia bread which is so fresh and soft. Nice to have this addition these days! This restaurant is hands down one of the best around, I took a star for portion. Been eating here for 15 years and they have never had an issue w small portions.

Fastest I've ever received food from a restaurant. It arrived nice and warm despite the rainy weather. Plenty of sauce on the Rigatoni Prosciutto in Tomato Cream often when I order pasta places skimp on the sauce it's so annoying! But there was so much there was even leftover sauce which is rare for me lol. Huge amount of free bread (focaccia) with the order. I really appreciated the speed and quantity of food from this restaurant so I look forward to ordering again.

Rigatoni and prosciutto and tomato cream is the most bomb pasta I have ever eaten. We lived in New York for 10 years and this was our favorite takeout… Just home for the weekend and it was first on my order list. Don't hesitate it's the best

It's delicious. I work in the area and it always hits the spot