Serafina Always - New York

Fantastic food and service! Their tiramisu is one of the best I’ve ever tasted! We enjoyed the gnocchi di mama, paglia e fieno, and bruschetta, and I have no complaints about any of the dishes—everything was delicious! Unfortunately, we missed out on the tagliolini al tartufo nero because it had sold out. I recommend making a reservation, but you can walk in if you choose a less busy time and day.

Fantastic atmosphere and delicious food. A perfect place for everyone to enjoy!

I had the All'Arrabbiata pasta, and it was absolutely delicious. Since I had never tried it before, I wanted to experience something new. However, the highlight of the meal was the bread—it was incredible! Truly the best bread I've had in a long time. I will definitely return one day. The hostess was exceptionally nice and sweet; she even held my reservation because she knew we were walking from the hotel.

Hosted an Office Holiday Dinner here. Carlos and Milan were incredibly attentive. Chloe did an amazing job in coordinating the event and accommodated our dietary requests. The most reasonable venue in the area. Food and drink options were great!

A true Italian with an amazing history! Founders of this legendary restaurant got lost at sea in a small boat and pledged to open up a restaurant which makes the best pizza if they could survive. And then, this place born in Upper East Side, New York City. Our visit was fabulous. Kids love the Tennis pasta and I just fell in love with their white pizza Tartufo Nero This location is a bit small and the entrance is narrow but they have plentiful of room in upstairs. Calamari is a must to try and also they serve Bruschetta pretty quickly gyi