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Feedback gevenHello I spent last week in this restaurant around 10:30 pm there was no big world and I was a little hungry. I don't know what to do. I don't know what to do. I don't know how to do it. I don't know how to do it.
The chef should review his cards, when the dish of the day tells us skewers I expect several chicken skewers on my plate, not one chicken skewer. and the most shameful, the waiter who asks us to change the table in the middle of a meal to my colleague and myself, to leave room for "usuals". Never seen.
I had this restaurant at first. The foie gras burger has improved. Great fries. My mother had a pretty one too. tagliata. prices around 27€ are not unconventional. The two guys are nice at the service. wines not given but good. on the other hand resto has half full and 3/4 waiting hours for 2 dishes. It becomes painful because it is every time the same worries. Even if no train has to take. So a little pity. That's the point to improve.
Beautiful small wine restaurant/bar, well decorated, in the heart of nice. Some tables on the sidewalk. Young and nice service. beautiful original and tasty dishes, as well as wines of choice (an expensive hair all the same.) an excellent address to remember which also makes Italian apéros on Tuesday and evening jazz on Thursday.
WOWWe came here for a late dinner and this place made my top 5 list of best restaurants in Nice.