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Feedback gevenThe restaurant does not pay a mine, but the Daube house was excellent, as well as the pear cake. Gérard is charming and has been an exceptional welcome. I recommend
Great! I took a tasteful break with a homemade iced tea (so we choose its perfume and a delicious homemade cheesecake as well: Beautiful terrace in a quiet street and especially the new owners are adorable! I will try to go for a noon because the dishes of day to slate gave a lot of desire and gave the quality of the dessert I trust for the rest! To test!
We went there to taste it. Result: a very good orange juice and excellent cheese-cake home. Given the quality, we would have liked to try at noon (very everything is done at home). Bravo for this beautiful couple who just took the place!!!
Cuisine très fraîche et inventive.Terrasse a l'ombre très agréable à l'abri du bruit.Une petite bulle dans la ville.De Plus le café 1€50 et les boissons ne sont pas cher Pour un resto.Je conseille vivement
Accueil et cadre très agréable. Cuisine traditionnelle mais inventive. Tartare excellent, et la crème au chocolat une tuerie. Tout fait maison. Une adresse à retenir !