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Feedback gevenIt never comes until the customer has finished eating and leaves. All Korean restaurants do. I don't want to come to a restaurant like this again.It's foolish to charge an additional $2.50 for a container when you take out takeout food or leftover food. Do you do business by treating customers as
Food was alright, but the vibe was a bit weird. We were given an extra soup that we didn’t order. We thought it was a free dish since we ordered a lot of other food and I’ve had it for free at other Korean restaurants before. However, half way through eating it the server said it was given to the wrong table and took it away. I would think she would let us finish and just let us know it was a mistake on their end. So they rather throw it away then let us finish? Also they were trying to charge for to go containers. Since when are these not included while purchasing food.
Very authentic Korean food. Service was super fast and friendly staff.
Used to be a decent Korean restaurant but it seems inflation hits really hard. They increased the price of some stews and soups to $20 which were around $12-13 an year ago. The worst part is the quality and taste went down significantly. I ordered Gamjatang. It was so bland and believe it was beyond fixable with adding salt or other seasonings. Was just hot spicy water with a few bones(meat was barely attached) and two half pieces of potato. Never again.
The staff was friendly, and the Korean food had an American twist, which made it a bit too sweet for my liking.
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