Il Briale Pizzeria - NOCI

Excellent restaurant in a space made of trulli surrounded by a beautiful grass, with olive trees. Two new young managers one in the kitchen, one for the service. A young professional staff team with smile welcome you. Plates as you can see from the photos are very good. We payed arround 70e/p. I know they also have 8 rooms, with swimming pool, but I haven't visited. I enjoyed the space, the moment with friends and food

Great food ! Typical great pizza's (they won a price for it) Or more sophisticated food (Italian preparation for meat, fish)

Il Briale is a good restaurant, busy in the evenings and very popular with locals and families. My wife and I were very impressed by the quality and the size of the steak which was cooked perfectly in accordance with the Italian standards. We enjoyed it a lot. The antipasti and pasta were also good. The wine list was limited to regional Italian wines. Il Briale offers an excellent value for money. This restaurant is a logical choice for the clients of the Abate Masseria Resort.

We were indeed fortunate that this restaurant is on the same site as the Abate Masseria that we were staying in. The food is of very good quality and generally a bit more imaginative than you might find in the heart of Noci. The restaurant is very popular with the locals for any type of family gathering or celebration which gives it a nice atmosphere. Would recommend the Smoked Salmon and Melon starter with a hint of mint. The steak is uniformly pretty good ans is the mixed fried seafood. Excellent service and a good wine list.

Staying at Abate Masseria we had dinner at Il Briale Restaurant three times,it was part of the Masseria but run separately. So such more than pizzas including excellent anti-pasta, meat and fish dishes. Two nights it was packed with local Italian families and people were being turned away. For the English it was an education on how the Italians dine and party in a big, noisy way. It was pure entertainment.