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Feedback gevenThe pizza cheese has no aroma. Earlier, Lupo was a bank, today I didn't visit the store anymore.
I have made the experience that it is very important whether the staff has a lot to do or not. when much is done, they work like on the transporter and often leave the pizza in the oven for a short time. then she is stubborn and not really through. You can then process more orders in a shorter time. I personally buy my pizza in other shops in the old town. that is too touristy and often the pizza is not through and much too white.
I ordered tomato soup in Pizzeria yesterday, without cream, because I am allergic to it. Then came a tomato soup with cream that I left back and a new came 5min later. I asked if he was sure it was the soup without cream and the cream was not only blown out because I could end up allergic to it and evil for me. He assured me it was without cream! At home came with the soup, I checked it again and spooned around and actually found cream in it. After that I called there and wanted to complain, unfortunately I was just pushed away. You knew they made a mistake. I'm disproportionately disappointed when I had spent the night in the hospital, I wouldn't have controlled her again.
The pizzeria is relatively small and inconspicuous. You really shouldn't let it be deterred. The pizza is very tasty and also the noodle dishes are good. The service is friendly and accommodating. Prices are absolutely appropriate for this situation and are not overpriced.
In the many years that I live in Düsseldorf, I had come past here relatively regularly, only rightly, since my no longer taking place regular table had been home on the other side of the alley... long, long. Somehow, even though it had not changed in the presentation, I had been too often disappointed, so that I completely abandoned it with time because it (from my point of view has become an interpretation of the unappetizing kind. A few days ago, when traveling downtown, I decided to watch over again. As always, it was very well visited. There are two entrances to the premises. On the one hand there is the Trattoria Lupo, as well as this pizzeria with the same name. The biggest difference is that last year's prices are much cheaper because you have to pick up your order at the counter instead of being served. However, both parts are served by the same staff. Between the order and the pickup is quite short. My pizza (and all others are also baked in a professional stone oven. Unfortunately, I have witnessed several times during my stay that people have got something wrong and not what they have ordered. This is not supposed to happen, but it is! The selection is not only limited to pizzas, but offers several other popular dishes of Italian cuisine. Among other things, salads, noodles and runs. Prices are in the medium single digit range. For example, my pizza with tuna and fresh mushrooms cost €5.70. Unfortunately, the pizzeria is more designed for eating out of the house, because the orders are only served on cardboard plates. There are only 3 tables on this page (Input Bolker Str., with only 12 seats, where you can listen involuntarily, whether psycho-problems, illnesses or any educational problems, because the ranch cannot behave.... but I'm really fleeing what food is concerned ; The floor was tidy, but the floor could be a bit crispy. that gives a note of fair 3 stars because it definitely goes better!