Oyster - North Las Vegas

I came at about 4pm on a Thursday. There was NO WAIT. I was ordering to go, but they don’t make charbroiled oysters to go. So, I ordered a half dozen, to eat at the bar, and ordered my Pan Roast and Gumbo to go. Everything cam out fast. The oysters were liiiiiiffffeee! I mean, I’m still thinking about them. The Pan Roast was great. The gumbo, MEH. Didn’t taste like any gumbo I am used to. The portions were great, enough for 2 to share. Overall, I’m glad I choose this “Station” Oyster bar to go to.

My aunt raves about this place. We made reservations prior to coming here. Got seated in a nice area in the far back. Far from the 2nd hand smoke thank god. We ordered the oysters on half shelf, pan roast with rice/pasta, shrimp jambalaya, shrimp and lobster fra diavolo, fried cod basket, raspberry mojito and the moscow mule. Do yourself a favor and order the pan roast with rice and one separate one with pasta. The signature brandy creamy tomato sauce is to die for. It was so good we ordered an extra one to go and there was no sauce left after we kept dipping it with our bread. Portions here are huge. They give you plenty of pasta and seafood in each dish. I personally ordered the fra diavolo and it was delicious. The prawns were huge and the tomato sauce was just right. Oysters here are really fresh. Definitely try them if you love oysters, but their seafood pastas are their speciality here. My family and I really enjoyed our meal. Only reason why I'm giving this place a star off because is took for ever for our entrees to come out. Our server was amazing, but yeah food just took a while.

Fabulous tasting food. House Etouffee was amazing. Calamari was on point!!! Price was a steal. I will be a regular. Pete the chef knows what he is doing!!!

Loved our waitress Britney. Food was delicious and good prices.

Pan Roast Signature was the highlight of the day with Oysters Rockefeller.