Salthouse - North Shields

First visit, but not the last. not familiar with Spanish cuisine, but we enjoyed everything we tried. Spanish pebbles, paella reisbälle, carburized sweet potatoes with dressing and tempura fried aubergine. an extra tasty savoury suet pudding that is only made for us to try it.

Large vegetarian menu with about ten vegan tapas, all very delicious. My Spanish friend was very impressed and said it reminded her of her grandmother's kitchen. Especially loved the canvas, fish, mushrooms and tombet. The Churros are also vegan.

First visit but won’t be the last. Not familiar with Spanish cuisine but we enjoyed all that we tried. Spanish chickpea stew, Paella rice balls, charred sweet potatoes with dressing and tempura fried aubergine. An extra delicious savoury suet pudding made just for us to try.

I visited this restaurant with my omnivore friend for a Valentine's meal, and the food was absolutely amazing. The portion sizes were larger than I anticipated, so I would suggest ordering three tapas dishes. I tried the patatas bravas, padron peppers, creamy mushrooms, and the potato and eggplant dish, which was by far the standout! The restaurant is also dog-friendly, and they were very accommodating to our greyhound. I would definitely recommend this place!

I've been here a few times and I love the vegan options available. It was fantastic to have churros for dessert as well! I highly recommend this place.