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Feedback gevenService: Dine in Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Beet Carpaccio, Tomahawk Steak and Mushroom Risotto
I will preface my review by saying that I thoroughly enjoyed their sunday roast the last time I had it. It tasted wonderful and was true to the original cuisine. In addition, I love their service and the atmosphere is phenomenal and really complements the food and overall experience. However, I tried the brunch they are offering this summer and it was neither good nor worth the price. Some of the dishes I tried were truly awful, while some of them were just bland and exceedingly overpriced. I hope this restaurant has an opportunity to revise their brunch menu because if they do and they make it consistent with their wonderful roast, I can recommend this place with full confidence!
This restaurant is a lovely spot for enjoying a few drinks and small plates. I really appreciate their seasonal menu options and the cozy atmosphere. Overall rating: Dinner Price range per person: $50–100 Food quality: 4 Service: 5 Ambiance: 5
My wife and I went out for dinner with our daughter and her boyfriend. We spent $500 on cocktails, appetizers, entrees, a bottle of wine, and dessert. The food and service were average. The most disappointing part of the night was when we were asked to leave after only 2 hours and fifteen minutes, even though there were empty tables available. I suggest they consider changing their two-person round tables to square tables that can be easily converted to fit four people, rather than rushing out paying customers. I will not be returning to this restaurant and do not recommend it to others.
The food, service, and atmosphere at this restaurant are all top-notch. I would rate the food, service, and atmosphere a perfect 5 out of 5.
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