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Feedback gevenFor more than thirty years we have been going to sono seafood. this last (and I my last) visit (first since the pandemic) was a wait of more than an hour and a half pointed to the eating. three of the neighboring tables that are similar (and in a table the same) dishes served after us and given their bill before we had our main courses. one of our pages has never been brought out — they have taken it out of the bill and the amount in our order of the mushes was significantly less than at the end of our meal, I have offered all this to the hostess, which does not provide correction of the bill. although my wife and I had one of our first dates and had committed to sono seafood, we will not be back. it is really a shame that such a good restaurant has gone so far.
The food was not good. The scallops were bay scallops not what the menu said and were pretty much tasteless. Tasted as if frozen and thrown into a fryer. The bread fell off and tasted soggy not cooked enough. My wife's fish and chips the fish tasted horrible. The onion rings were good. All in all a D.
Food and svc was very They still need to make the deck seating area more attractive.
This place is awful all around. Overpriced bland entrees that are tiny portioned for what you pay $30-$50 . They are always terribly understaffed but not hiring? , so it’s often over an hour wait just to get seated and then another hour to get your food. Try Sunset Grille or Harbor Lights for better quality seafood, still on the water, and with much better service.
I love this place and always go there whenever I am in South Norwalk. The only downside is that I specifically asked to have no garlic on my broiled fish, but when it came out it was covered in garlic and I have an allergy. I’m pointing this out they quickly replaced it with a dish without garlic. Other than that this is the top places to go for reasonably priced and delicious seafood.