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Feedback gevenThe restaurant has its age and it shows: the place is now old and the furniture is outdated, which gives off a very 80s feel. The gluten-free pizza I tried was good, without infamy or praise, at a reasonable price. Unfortunately, the service is rather poor, just think that it took about 45 minutes for two pizzas to arrive (and the place wasn't even full). If you add 10 minutes at the checkout waiting for someone to arrive to pay the bill, you immediately understand that there is something wrong with the organization. However, the staff was attentive and very kind. In short, an average restaurant with some things to improve to modernize the environment and service.
Nice place, long wait on a Saturday evening, pizzas delivered at different times, there were only four of us and they were served at least seven minutes apart from each other. Pizza undercooked and burnt; what can I say, it's no longer the pizza I remembered. I'll think about it before I go back
The place is very welcoming and warm..... but above all the pizza is magnificent with the possibility of choosing between many types of toppings and doughs prepared with different flours.
Always at the top as usual ... cozy place .... and always fast to bring food.... Good.
Pizza always worthy of note both as dough and as ingredients.I recommend the drawn, served in steel plate ... thinner and larger