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Feedback gevenCool experience! They had a robot bring out the kids some ice cream. They also had origami for the kids. The cook was great. They have a Ginger salad dressing instead of the peanut and there noodles are very differnt and cooked in the back kitchen. They remind me of a chow may noodle instead of a udon.
Why make a reservation if you’re still going to wait? We waited 45 minutes after our reservation time and finally left. Very disappointing because we were trying to celebrate a birthday and traveled for hibachi. Unacceptable.
This was my first hibachi experience! I am gluten *intolerant* and the server and chef (despite a slight language barrier) fully understood that I didn't mind my food being cooked on the cook top in front of us, but just wanted no soy sauce or teriyaki sauce (which contains gluten). They will cook your food in the back, I'm assuming on a clean cook top, if you have a gluten allergy.The food was amazing! Some of the best fried rice I have ever had. Steak cooked perfectly. Service was great considering there was only one woman serving and hosting all the guests in the restaurant. She did amazing! Ambience could use a little more work. However, it worked just fine for a family dinner.Would 100% come back here. The amount of food you get for the price is very reasonable. Dietary restrictions: Lots of GF options, though they are not labeled. For hibachi, just ask for no soy sauce or teriyaki. Safe for interolant folks but maybe not the best place for celiac folks. They did seem to have the ability to cook GF food on a clean cook top in the back.
The day we came the restaurant was very chaotic, and there were numerous angry patrons. The section that they were trying to seat us still had rice all over the floor (it looks like someone spilled a plate worth of rice) and the counter was sticky. After we were sat they told us to relocate as there was a group that waited a little longer that needed to be sat. I had no problem with waiting, but got a little upset that I was called, told to sit down, and then had to get back up and wait about 5 more minutes for someone to clean an adjacent section. The food was good but the services weren’t attentive and some plates that weren’t finished were taken before we could rebuttal. The cola I had was also really flat. Overall as the food was fair I would have to give the score a 3 out of 5.
I feel sorry for the folks that work here. The service was very good, but the food quality is terrible. The ramen broth tasted like dishwater which I tried to fix with some soy with no success. Sushi was mediocre and reminded me the next day why you shouldn't eat sushi if you're not sure. Cannot recommend.