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Feedback gevenShout out to our server Ronnie ! He was fast , attentive organized even with our large party of 13. I was staring at the menu for a good 10 minutes trying to decide what i wanted to eat , he came gave me some recommendations to make the decision alittle easier for my indecisive self lol. He really went above beyond to make sure we had a good time . The food drinks wereSO good packed with flavor , i ended up taking my leftovers back to VA with me ! The manager stopped by our table to make sureeverything was up to par which we appreciated. Decor ambiance were definitely a vibe. We will for sure be back for brunch whenwe visit Tampa again . 10/10 !
This place is the freaking bomb!!! Good vibes, excellent service and phenomenal food. We had 7 dishes and all were out of this world flavor. For apps we had Cuban Egg Rolls, Jalapeño Cornbread and Fried Green Tomatoes and all were awesome! For entreeswe had the ?Tell Me Something Good? seared salmon shrimp and ?Rock The Boat? Creole catfish. Both were unbelievable! Fordessert we had ?Rock Steady? pecan banana pudding and ?Hit Different? Cuban bread pudding which are out of this world! Kudos tothe chefs! This place is special!!!
I visited this restaurant with friends for a birthday brunch. The restaurant has two sides, buffet or menu ordering. We sat on the menu ordering side. The decor is bright and eye-catching. The ambiance sets a cool vibe and I really enjoyed the feel of theplace. There was music playing on our side of the restaurant, the buffet side has a DJ and is more of a brunch party vibe, ourmenu order side was somewhat laid back. Our waitress was attentive and promptly brought drinks, appetizers and food. We hadseveral different appetizers and entrees at our table and the over-all feedback was good. The chicken and waffles was a hit foreveryone. I was full after a drink and appetizers so I ordered sides for my meal. I was not blown away by the macaroni andcheese, gouda cheese grits nor collards. Although everything seemed hot and fresh, there was this odd flavor/seasoning in eachdish that made them kinda all taste the same. I sampled the chicken and waffles and would definitely order that next time. Weenjoyed our visit.
We came here on a Sunday late morning for brunch and as soon as we walked in the vibe hit us. Nice music and art, a very cultural experience. The food was amazing! We had oxtails and grits, shrimp and grits, catfish nuggets and pork rolls forappetizers. The service was excellent. No complaints whatsoever. Definitely a must try!
The spot. The security staff was professional and funny. The atmosphere was very nice. The DJ was absolutely amazing ????. YaYa was our server and she was friendly and very helpful. The food was southern home cooking and the chef was smooth. Everyoneapproached us with a very warm attitude and personality including one of the managers named Jarvis. The only things that I wouldwork on is the restrooms and expansion because you are definitely doing it right. We didn't want to leave.