Jimmy Seas Pan Pasta - Beoordelingen

Visited on recommended by friends. arrived at 16:55 clock to get an early table and to catch a 6:45 clock ferry back to falmouth, no reservations are accepted....

We have eaten dozens of paints over many years and were always satisfied with eating. After we have been away from mw for some time, we returned this year and f...

After 10 years we decided to give Jimmy Seas another try. We used to love the food but stopped going because prices were high and the restaurant charged a high...

My fiancé and myself had dinner at the Lincoln location last night. Prices are about average for a good restaurant. I couldn’t tell you the name of the dish she...

Absolutely amazing!!! Food, service, drinks, atmosphere

I had a wonderful experience at this restaurant. The service was fantastic and the pasta dishes were delicious with generous portions. The use of fresh ingredie...

We had a great dinner! We came in before they closed and welcomed us. The food was served in the pan (acker) and was great. We couldn't stop that much food! The...

We originally went to Oak Bluffs with the intention of eating in another restaurant that was closed. We went around the center of the city when we stumbled on J...

Absolutely delicious! The portions are large, the fresh baked bread is amazing, and the roasted garlic appetizer is a must-try. The salad is packed with a varie...

The pasta was fantastic! The staff was attentive and the portions were huge. Definitely worth it!

This restaurant is amazing! The portions are large and the authentic Italian food is served with love.

I am a regular at this restaurant and usually enjoy my meals, but I have noticed a decrease in quality this year. The cream garlic dish used to be rich with gar...

We love this restaurant on Martha's Vineyard. The salad could have used some salt, pepper, and Parmesan cheese, but my main dish was amazing. I ordered the lobs...

Every year we go to the vineyard this is on our list to go to. We always show up at 5 right when they open because it can get busy. The chicken hazel is my favo...

Big portions with plenty of bread and salad given to the table with entree orders