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Feedback gevenWe had eaten here before and tonight decided to get a sample of six different items. the Californian roll was good, not served with washabi and very little avocado in it. the mushroom cake was good, but deep fryed with 1000 island type of pipes above. the garlic were in order. art bland. the fried veggiereis was also ok. the momo dumplings were good and the veggie tempura was not crispy and came with garnel! probably not back. do not eat badly, but not special.
Mandala has a beautiful good mood with many beautiful art and decor on the walls that creates a beautiful peaceful environment. the Tibetan thukpa suppe I ordered was pleasant, savory and satisfying. make sure their dishes are vegan and they will put. the menu reflects the chef and the inheritance of the owner tibets, and culinary influences from indien and Japanese cuisine.
The mandala was opened on 1 December 2015. we were surprised to see that it suddenly stood on our return from a business trip last month instead of the former Ojai-O sushi restaurant. it is difficult to miss the mandala restaurant with the colorful Tibetan prayer flags that donate you dach. we were thrilled to see the lush beauty everywhere where they turn in this restaurant, both inside and outside. and we found a meal in its quiet environment creates a comfortable exotic curse from the doldrums of everyday. the new owners (a family actually from Tibet) proudly explained that the facility for Tibetan restaurants is quite typical throughout their home. we were excited to try some of the new international foods at our first lunch during their opening month. I'll tell you, if you try out the vegetarian momo appetizer, you'll have a hard time to eat only one, but, sure that you immerse your momo in your home made chili sauce. it's so mild that I still can't believe that chili is even one of the ingredients! I could not read the small print of the mushroom cake appetizer ingredient listing, but I ordered it anyway, vegans and vegetarian preview.) but they are really delicious! I also tried the Tibetan chow my with tofu and the Indian court gobi aloo. both were good and it is important to know that there is a whole range of Veg-Friendly foods that can be adapted to their taste with tofu substitutions or other food outbreaks. so the next time in Ojai, they swing into the highly decorative and relaxing Tibetan atmosphere in the culturally enriching new mandala restaurant in our picturesque town ojai, approx.
I would give him 5 stars delicious food and very nice staff. beautiful atmosphere.
The mandala was opened on 1 December 2015. we were surprised to see that it suddenly stood on our return from a business trip last month instead of the former Ojai-O sushi restaurant. it is difficult to miss the mandala restaurant with the colorful Tibetan prayer flags that donate you dach. we were thrilled to see the lush beauty everywhere where they turn in this restaurant, both inside and outside. and we found a meal in its quiet environment creates a comfortable exotic curse from the doldrums of everyday. the new owners (a family actually from Tibet) proudly explained that the facility for Tibetan restaurants is quite typical throughout their home. we were excited to try some of the new international foods at our first lunch during their opening month. I'll tell you when you try out the vegetarian momo appetizer, you'll have a hard time just eating one. but make sure you immerse your momo in her home made chili sauce. it's so mild that I still can't believe that chili is even one of the ingredients! I could not read the small print of the mushroom cake appetizer ingredient listing, but I ordered them anyway, vegans and vegetarian preview.) but they are really delicious! I also tried the Tibetan chow my with tofu and the Indian court gobi aloo. both were good and it is important to know that there is a whole range of Veg-Friendly foods that can be adapted to their taste with tofu substitutions or other food outbreaks. so the next time in Ojai, they swing into the highly decorative and relaxing Tibetan atmosphere in the culturally enriching new mandala restaurant in our picturesque town ojai, approx.
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