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Feedback gevenI'd like to share my admiration and positive impressions of a GreenPark restaurant in October. It's an institution that costs its reputation as the most expensive restaurant in the city. From the moment I crossed the threshold of GreenPark, I was struck by the luxury and extinction atmosphere. The interrier is amazingly beautiful and comfortable, creating a sense of true elegant space. Simply rooms, stylish designs, sophisticated furniture and decorations all give the impression of luxury and cozy. When it comes to culinary experience, the GreenPark restaurant is really impressive. The menus offers a wide range of exquisite Italian, French and Japanese dishes made from the most recent and qualitative ingredients. The chiefs of restaurant chefs show skill and creativity in every dishes, offering infinite taste combinations and esteticly attractive dishes. Waiters in GreenPark deserve a separate mention. Their professionalism, courtesy and attention to the details provide excellent services. They are prepared to offer recommendations on the menu, to answer all questions and to address even the most urgent requests for guests. One of the special advantages of the GreenPark restaurant is its unique location in a green and natural environment. A great feature of the institution is the existence of a simple open terrace, where you can enjoy a beautiful view and fresh air. It's the perfect place for romantic dinner or recreation with friends in a comfortable atmosphere. Although the prices at GreenPark can be high, I believe that every penny is worth money. This restaurant offers an inexorable experience that will be remembered for a long time. In general, GreenPark is the perfect place for a special occasion or a fabulous dinner. It combines elegance, excellent kitchen and unpredictable maintenance. If you're looking for a place to celebrate yourself or your closest special experience, I strongly recommend a visit to GreenPark.
I finally got to this place. So, let's go, the restaurant is comfortable, is in the square, the number of parking spaces is sufficient. I don't think the place is a restaurant, it's a stretched and narrow, maximum of the hotel. There's nothing to do with the design, I didn't see the concept in person. The room includes the air conditioner, and it's very cold, asked twice to turn it off, although the Vinnage Card is still abhorrent, no even imported champagne and wine, and the guilt of chili production is a low-grade kislatin at 700r per bottle. The food, the delivery and processing are beautiful, but it's hard to see the cheese in the cheese plate. It's delicious, it's back to the customers. Where they get a nice beer from the ear from a private brewery, that's all. All you see in the photo was about 9,000r per four people, but still the sense of hunger didn't go. Examination: The place doesn't attract a restaurant, it's a normal cafe with unusually high prices.
The best restaurant in town
Очень хорошо по качеству. Молодцы. Борщ зашел
Супер ресторан! Очень уютно, красиво и отличное обслуживание!