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Feedback gevenSeems like the place could use some updating and more employees as only ONE person works the whole shift- seems like the poor worker stays waaaaaaay behind if working like that! One employee couldn't possibly tend to the bar, work the counter/cash register/slot machine payouts business , wait on the tables as THE SINGLE ONLY waitress and table buster, AND the cooking/cleaning back in the kitchen. Not enough employees to function around in an operation like this one without total chaosis if u ask me!? But hey, the customer service is absolutely above average and they r still on the map. So yeah, I'd recommend this place if u have some patience and dont mind waiting...the countryside setting is ahhhmazing and in the spring and fall especially, bc of the outdoor section on the back deck. The bar is always filled with fun, friends and familiar faces :
Decent food, good service, not bad at all and close to home. I will return.
Hello! Went to the bar for the first time last Friday, and I order jumbo fried shrimp with a glass miler light. A named Jordan giess was cooking my food and I think he forgot to cook it because it was all pink inside. Don’t plan on coming back!
Ok food nice place and nice people in the middle of nowhere.
Ice cold beer and hot food close to home little expensive for what it is but convenience is nice