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Feedback gevenWhat a delightful discovery. Found by chance while moored at Dieupentale and only 6 kms away. The owners and chef formerly 20 years at Chez Emile in Toulouse opened here in 2019. Excellent service throughout with a well trained, helpful and charming staff a delight to see an operation run so smoothly. The menu a choice of table d'hote 35 euro menu or a la carte full of interesting new and traditional favourites, all freshly prepared delightfully presented and top quality. The cuisine was excellent. The wine list extensive and one of the most reasonably priced I've seen for a very long time. Merci a tout l'equipe. Great value Recommend this place very highly.
A dynamic, friendly, smiling service. a good, correct, good presentation to the plate a menu entry, dish, dessert for a correct price. which gives us a very good price of value
A restaurant worthy of this name, an ideal place with a sophisticated day menu like its dishes. I really recommend to the card to taste their cassoulet a slaughter