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Feedback gevenBeautiful rustic place, suitable for the beautiful mountain village that is Viozene . Family atmosphere, very friendly, good service, excellent cuisine: ravioli, deer with polenta and apple pie. I have the house in Viozene and I took my lunch from home, (Imperia) but when I knew there was a deer, my husband and I decided to go to the restaurant! And we did well.
Food is deliciously home made, including a number of cured meats (duck ham, wild bore loin, etc) and intriguing preparations (whole-nut chutney for example). Traditional dishes (bagna caoda, ravioli and tagliatelle) are excellent.
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