Zur Krone - Ostheim

The restaurant is really cozy with a beautiful atmosphere. The service is very friendly. Often the boss comes to the table and advises on the choice of dishes. And there is a special feature that we really liked: The dishes are rhino taps, and the price allows to choose several rhino taps. The idea is cool and now award-winning. We were served in a small group of five guests and all dishes were delicious and very appealing. We liked it

To the crown we went to the lunch buffet on Sunday at 1 p.m. Very friendly welcome and invitation to the delicious Schlemmerbuffet still outside the door. The first impression was surprisingly good, only the buffet table could be a little more beautiful. The plates were on a standing table, 3 meters right next to the food, the cutlery left from the buffet on the thresen. The dessert again left almost on the bulge. At least you get to know the place well. : The service was accommodating and consulting. The boss himself has also brought to taste the buffet, treats from the kitchen. I found it super nice and convinced us to come back as soon as possible. So you do it right to win new guests for your place. The second little feeling that I liked less is the means to keep the food warm. In each case two large baking paste containers under the feed heat container. Since there were five containers, about 10 fires burned, separating the ordinary smell. Not bad for healthy guests, but unpleasant for asthmacians and sensitive people like me. Although the door was open and wonderful weather, we could have evaded the smell out of it, but there you might have smoked again. In winter, I imagine this even more problematic when windows and doors are closed. The dishes were very tasty, they were not seasoned like some locals, so you could enjoy the taste of the products and did not have the spice taste in the foreground. For 14,90Euro we could take as much as we could eat. There were pork roasts, with blue wort and various lumps. Then there was a container with pangasius fillet with ratatouille and a container with different vegetables. Another heat holder with tagliatelle with green asparagus and rosemary potatoes and a container with chicken crumble. The dishes seem to change every Sunday to the pork dish. There were various salads of cucumbers, carrots and herrings salad, Waldorfsalat. For dessert there were in small pans, a cream on Tiramisu and a cream on fruit, or fruit salad. I couldn't ask anything or find out exactly what it was. But we're going back. ; toilets are new and clean, it even runs quiet music in this area. The Landgasthof Zur Krone has earned 5 rating stars even if there are very small improvements.

The service linda was super she knew and explained everything about the regional specialties. Eating was great and plentiful for happes. For people who don't just want to have a meal and want to taste everything. I've had tubers with herb and potatoes and Franconian table lace. All fresh and really good the dessert was a dream wood chips try it and you will be thrilled. We will certainly come back

Thanks for the friendly welcome last Thursday and the super hospitality. My blog post with corresponding mention comes as promised in the next days as soon as we have prepared our travel experiences.

The food is the upper licker! You feel great through the nice service. It's just fun to eat with you. Who lives in the area or is there on holiday must try the treats in the crown! We managed to eat the card completely! This is the case : . I'm looking forward to the next time in the Rhön and for dinner with you.