Le Du Port - Oudon

A very good experience. In a quiet and beautiful view of the Loire. I took the entrance of the frog thighs with parsley butter (to love butter). In the dish, a beef fillet with its little sauce, too good the sauce that is also made with a foie gras. And for dessert a crispy curé Nantais with honey.

Super restaurant well welcomed the server of really nice and warm places and dishes really succulent and very well worked. We have a good time, especially for an exceptional evening, we will return this. Thanks affordable and honest for this magical evening.

Beautiful view on the edge. A very friendly server. excellent meal. delicious moment. I did it again.

Excellent and warm, with the menu at 35€, we have fun.