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Feedback gevenI loved it, on our holidays we have gone more than 4 times, super fresh food, super sweet fruit, lots of desserts, some rich ceviches, salads are few, but good, have delicious ice cream and the dishes are wonderful.
Good place to share. It's worth having the experience.
Buffet mediocre, maybe that's why the price $12,900, the food was not good, they have pastas, but they only had two types and two sauces. The only good thing about the meat was the rib, the other dry. The well presented desserts, but bad in flavor, the only thing that was saved were the ice creams that were not handmade. The attention is regular and the parking is in the outdoors has no shade for the vehicles.
The basic food for a free fork in Ovalle, acceptable
The restaurant is good, but the booking system is very inefficient, on the night of February 14, there were many people who had booked through the Keo hotel and were not considered. It is necessary to improve coordination with the hotel.