Bonkers - Page

Good food, nice atmosphere/artwork. The Salmon/Shrimp dish was really good.

I visited this restaurant thinking it was a popular restaurant. In terms of appearance, when I saw the logo, it had a POP feel, so was it a failure? I thought so, but there was no problem at all.The inside of the store was crowded, so I was guided to the outside terrace and told that they would call me when the inside was free.The food was well suited to Japanese tastes, and the salad and pasta were both very delicious.I was a small eater so I left some pasta behind, but I took it home. The pasta contained a lot of good-sized shrimp and was very filling.I'm glad that all the members who went with me went home satisfied.

Such a great place!Food was incredible! Even better was our server, Kat! Highly highly recommend this place!I had the beef tenderloin with Gorgonzola cream sauce (amazing) and my husband had the salmon fettuccine (he said was awesome). We started Cesar’s and ended with dessert.So excited to eat. All I got pictures of was dessert!

Pasta is absolutely terrific, the best I have had anywhere. I love the service--friendly, always accurate and served in a timely, comfortable, relaxing environment. By the way, you won't find a better steak either. Well worth it!

Excellent service, delicious food, and lots of gluten free options. Best restaurant in Page.